The Great Pie Revolt: A Gastronomic Guide to the Premier League and EFL

Few things convey the identity of Britain's towns and cities more vocally than football and food, yet put them together and they become incompatible foes. Balti pies served out of tin trays and rubbery burgers that cost north of a tenner are typical of the over-the-counter fare that welcomes fans through the turnstile. But it doesn't have to be that way. As Britain embraces a craft revolution of locally made produce we, the travelled football fans, have the unique opportunity to experience ...