The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies
An action-packed, saucy food comedy featuring one boy’s determination to be top chef!

Soma Yukihira’s old man runs a small family restaurant in the less savory end of town. Aiming to one day surpass his father’s culinary prowess, Soma hones his skills day in and day out until one day, out of the blue, his father decides to enroll Soma in a classy culinary school! Can Soma really cut it in a place that prides itself on a 10 percent graduation rate? And can he convince the beautiful, domineering heiress of the school that he belongs there at all?!

The Régiment de Cuisine has reached its final bout! The council sends in its two best chefs, Tsukasa and Rindo, while the resisters’ hopes ride on Soma and Erina. In this battle of true gourmet between father and daughter, who will walk away the victor—Azami or Erina?!
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The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies
An action-packed, saucy food comedy featuring one boy’s determination to be top chef!

Soma Yukihira’s old man runs a small family restaurant in the less savory end of town. Aiming to one day surpass his father’s culinary prowess, Soma hones his skills day in and day out until one day, out of the blue, his father decides to enroll Soma in a classy culinary school! Can Soma really cut it in a place that prides itself on a 10 percent graduation rate? And can he convince the beautiful, domineering heiress of the school that he belongs there at all?!

The Régiment de Cuisine has reached its final bout! The council sends in its two best chefs, Tsukasa and Rindo, while the resisters’ hopes ride on Soma and Erina. In this battle of true gourmet between father and daughter, who will walk away the victor—Azami or Erina?!
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The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies

The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies

The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies

The Industrialization of Creativity and Its Limits: Values, Politics and Lifestyles of Contemporary Cultural Economies

eBook1st ed. 2020 (1st ed. 2020)

$149.00 

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Overview

An action-packed, saucy food comedy featuring one boy’s determination to be top chef!

Soma Yukihira’s old man runs a small family restaurant in the less savory end of town. Aiming to one day surpass his father’s culinary prowess, Soma hones his skills day in and day out until one day, out of the blue, his father decides to enroll Soma in a classy culinary school! Can Soma really cut it in a place that prides itself on a 10 percent graduation rate? And can he convince the beautiful, domineering heiress of the school that he belongs there at all?!

The Régiment de Cuisine has reached its final bout! The council sends in its two best chefs, Tsukasa and Rindo, while the resisters’ hopes ride on Soma and Erina. In this battle of true gourmet between father and daughter, who will walk away the victor—Azami or Erina?!

Product Details

ISBN-13: 9783030531645
Publisher: Springer-Verlag New York, LLC
Publication date: 10/09/2020
Series: Science, Technology and Innovation Studies
Sold by: Barnes & Noble
Format: eBook
File size: 4 MB

About the Author

Ilya Kiriya is Professor and Chair of the School of Media, Faculty of Communication, Media and Design at the National Research University Higher School of Economics (Moscow, Russia). He holds a PhD in information and communication science from Grenoble Stendhal University (France) and second PhD in journalism from the Moscow State University. His research interests are in the political economy of media and communication, concentration, capital and industrial strategies of big media companies and conglomerates in field of media and public sphere structures in post-soviet countries. 
Panos Kompatsiaris is Assistant Professor of Art and Media at the National Research University Higher School of Economics (Moscow, Russia). He holds a PhD in art theory from the University of Edinburgh, and has published on art and cultural politics in various journals and edited volumes, including a monograph titled 'The Politics of Contemporary Art Biennials' (Routledge, 2017). He is a co-editor of a special journal issue on art and value with the Journal of Cultural Economy.

Yiannis Mylonas is Assistant Professor at the Media Department of the National Research University Higher School of Economics (Moscow, Russia). He holds a PhD in Media and Communications from the University of Copenhagen. He has previously published on the political economy of copyrights, digital file-sharing and civic cultures, among other topics. He is the author of the monograph 'The Greek Crisis in Europe: Race, Class and Politics' (Brill, 2019). 

Table of Contents

Yuto Tsukuda won the 34th Jump Juniketsu Newcomers' Manga Award for his one-shot story Kiba ni Naru. He made his Weekly Shonen Jump debut in 2010 with the series Shonen Shikku. His follow-up series, Food Wars!: Shokugeki no Soma, is his first English-language release.

Shun Saeki made his Jump NEXT! debut in 2011 with the one-shot story Kimi to Watashi no Renai Soudan. Food Wars!: Shokugeki no Soma is his first Shonen Jump series.
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