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The Modern Salad: Innovative New American and International Recipes Inspired by Burma's Iconic Tea Leaf Salad
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"Every so often a cookbook comes along and takes you by surprise . . . Recipes are so innovative, refreshing and just layered with appealing textures." —LocalFoodEater.com
Bursting with bold flavors, hearty ingredients, crunchy textures and brilliant colors—the salads in this book are a feast for your senses. The Modern Salad serves up protein- and superfood-rich recipes that are artfully presented in a deconstructed format, including:
- The Charcuterie Board Salad with Mustard-Maple Vina...