The No Recipe Cookbook

Author Gary L. Nichols assures his readers, "There's a Master Chef in all of us," and shares three easy to learn cooking principles that will raise the culinary horizons of any cook from meals of mere pedestrian fare to tantalizingly celestial treats.

An invaluable primer on twenty-two basic herbs and spices, The No Recipe Cookbook teaches readers how to easily prepare exquisite meals from basic, everyday ingredients they'll find in their own cupboards. Quick meals they can turn into masterp...