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The Supper Club
eBook
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Well-known food writer Phillippa Cheifitz and a group of foodies get together once a season for supper. It's fun. And cooking together, they come up with some stunning meals. 'One evening,' Phillippa recalls, 'we nibbled on lemony olives and warm spiced nuts, savoured a shaved fennel, Parmesan and rocket salad, feasted on a seafood stew and indulged in an ultimate treat of hot, crisp apple smoosas with a spoonful of icy apple sorbet.' Each couple submits a 4-course menu, then they vote to d...