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The United Plates of America

By Master Chef Walter M.E. Potenza
eBook
$7.95
By Master Chef Walter M.E. Potenza
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The United Plates of America
The Stories and Dishes That Forged a National Cuisine
This book delves into the diverse culinary landscape of America, tracing the evolution of its regional cuisines shaped by historical and cultural influences. It begins in the Northeast and Mid-Atlantic, where early settlers from England, the Netherlands, and Germany blended their traditions to create foundational American dishes. This section highlights how Puritan and Quaker communities contributed to iconic ...