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The Whole Fish Cookbook: New ways to cook, eat and think

By Josh Niland
eBook
$13.63
By Josh Niland
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WINNER OF TWO JAMES BEARD AWARDS IN 2020 Restaurant and Professional and the prestigious BOOK OF THE YEAR

WINNER OF THE 2019 ANDRÉ SIMON FOOD AWARD

Winner of The Australian Book Industry Association's Illustrated Book of the Year in 2020

Shortlisted as debut cookbook of the year in the 2020 Fortnum & Mason food & drink awards

Longlisted as Booksellers choice in the adult non-fiction category by the Australian Booksellers Association

A mind-blowing masterpiece from one of the most impressive...

Categories

Cookbooks, Food & WineCooking with Specific IngredientsFish & Seafood - CookingCooking (Seafood)