The Wines of New Zealand

New Zealand’s wine industry has grown rapidly over the last thirty years, with the world’s wine drinkers falling particularly hard for the Marlborough region’s distinctive Sauvignon Blancs. But New Zealand wine goes far beyond the exuberant whites grown in the north of its South Island. In The Wines of New Zealand Master of Wine Rebecca Gibb takes us on a vinous journey through Aotearoa (‘land of the long white cloud’) and opens our eyes to the huge variety of wines created throughout the t...