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Trading Fish, Saving Fish: The Interaction between Regimes in International Law

By Margaret A. Young
Paperback
$53.00
By Margaret A. Young
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Addressing the problem of institutional fragmentation in the international legal order, this book focuses on fisheries-management issues in relation to three interacting global regimes: the Food and Agricultural Organisation (FAO), the World Trade Organization (WTO) and the Convention on the International Trade in Endangered Species of Wild Fauna and Flora (CITES).

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LawForeign & International LawForeign & International Law - General & Miscellaneous