Zaatari: Culinary Traditions of the World's Largest Syrian Refugee Camp
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Winner, IPPY Award Gold Medal (Cookbook - Specialty)
Winner, Foreword INDIES GOLD Book of the Year Awards (Cooking)
Winner, Gourmand Awards (Best of the Best Fundraising Cookbook)
Finalist, Taste Canada Awards (Regional/Cultural Cookbooks)
Finalist, APMA Best Atlantic-Published Book Award
Finalist, Gourmand Awards (Migrants)
“The recipes in Zaatari are glorious. Passed down the generations from mother to daughter, cooking keeps the people of Zaatari camp connected to the towns and villages ...























