Candy Makers' Guide
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This version of Candy Makers' Guide is an historic 1896 edition with classic illustrations of the process and results. The guide provides to the reader a collection of choice recipes for sugar boiling in order to make confections and candies.
The author endeavored to avoid everything that is not practical and easy to
understand. The recipes given are from the most experienced and notable candy makers of America and Europe (at the time), and are such, that, if followed out with care and atten...
The author endeavored to avoid everything that is not practical and easy to
understand. The recipes given are from the most experienced and notable candy makers of America and Europe (at the time), and are such, that, if followed out with care and atten...























