The Frog Commissary Cookbook

The Frog Commissary Cookbook

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by Steven Poses
     
 

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Originally published in 1985, The Frog Commissary Cookbook is a bestseller beloved by home cooks. This classic tome culls recipes from The Frog and Commissary restaurants “from everyday favorites like Commissary Carrot Cake and Vegetarian Chili to more eclectic fare like Stir-fried Duck with Chinese Sausage."

Overview

Originally published in 1985, The Frog Commissary Cookbook is a bestseller beloved by home cooks. This classic tome culls recipes from The Frog and Commissary restaurants “from everyday favorites like Commissary Carrot Cake and Vegetarian Chili to more eclectic fare like Stir-fried Duck with Chinese Sausage."

Product Details

ISBN-13:
9780307826442
Publisher:
Crown/Archetype
Publication date:
05/22/2013
Sold by:
Random House
Format:
NOOK Book
Pages:
288
File size:
31 MB
Note:
This product may take a few minutes to download.

Meet the Author

Born in Yonkers, Steve Poses came to Philadelphia to study at University of Pennsylvania. In 1973, with a few cookbooks, a six-burner stove, and a passionate belief in the potential for restaurants to enliven city life, he opened Frog, a groundbreaking restaurant at 16th and Spruce streets. Steve is also the author of At Home.

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Frog Commissary Cookbook 5 out of 5 based on 0 ratings. 1 reviews.
Guest More than 1 year ago
My family absolutely loves every recipe we have tried out of this cook book. The Apple Pie is a prize winner every time! My sister introduced me to this cookbook many years ago, and I won't let anyone borrow my copy!!! I am afraid they won't give it back!