Swedish Koket

Swedish Koket

by Shenanchie O'Toole
     
 
"Swedish Koket" contains a brief history of Sweden, information about the history of Swedish food, Swedish cheese, celebrations, Swedish family life, words and phrases, authentic Swedish recipes and resources for further study. "Swedish Koket" is Book #14 in Food Fare's Culinary Collection. Recipes in "Swedish Koket" are also freely available at the Food Fare web site

Overview

"Swedish Koket" contains a brief history of Sweden, information about the history of Swedish food, Swedish cheese, celebrations, Swedish family life, words and phrases, authentic Swedish recipes and resources for further study. "Swedish Koket" is Book #14 in Food Fare's Culinary Collection. Recipes in "Swedish Koket" are also freely available at the Food Fare web site.

Product Details

ISBN-13:
2940013143401
Publisher:
Food Fare
Publication date:
10/14/2013
Series:
Food Fare Culinary Collection , #14
Sold by:
Barnes & Noble
Format:
NOOK Book
Sales rank:
1,011,670
File size:
391 KB

Meet the Author

Food Fare offers recipes from a variety of countries and cultures around the world. The site also contains a collection of personal recipes, many of them "comfort foods" inherited through the generations, as well as titles in the exclusive Culinary Collection. Food Fare is home to the Ambrosia Cookbook, Community Garden Cookbook, Food Fare Cookbook, Furry Friends Cookbook, Recipes-on-a-Budget Cookbook and the Larkin Community Cookbook.

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