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Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Hardcover
$35.00
10|
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A James Beard Award Winner for Baking & Desserts
Now celebrating its 10th anniversary, Sourdough offers 101 luscious recipes using natural, made-from-scratch sourdough starter for more nutritious, tastier results—going well beyond bread into a wide range of other baked goods.
In Sarah Owens’s pioneering Sourdough, she demystified using sourdough starter for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, she showed ho...
Now celebrating its 10th anniversary, Sourdough offers 101 luscious recipes using natural, made-from-scratch sourdough starter for more nutritious, tastier results—going well beyond bread into a wide range of other baked goods.
In Sarah Owens’s pioneering Sourdough, she demystified using sourdough starter for maximum flavor and easy digestion, showing us just how simple it can be to create a healthy starter from scratch. Moreover, she showed ho...
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