James McIntyre: The Mammoth Cheese

From the author of John Passfield: Saturday Morning, shortlisted for the ReLit Awards in the novel category, 2022

With the contribution of eight hundred cows, the tiny village of Ingersoll, Ontario, has not only produced the world's largest block of cheese, it has also nurtured the epic poet who can rapturously sing its praises. Now, if only Queen Victoria can be persuaded to take a hearty bite and add her majestic voice to the poet's ecstatic hymns of praise, the Mammoth Cheese will become ...