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101 Things To Do With Canned Biscuits

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Go beyond butter and jam and find new ways to use canned biscuits in every meal!


If your idea of heaven is a golden, flaky, piping-hot biscuit right out of the oven and slathered with butter and jam, wait until you try these delicious culinary creations! From the author of the best-selling 101 Things to Do with Ramen Noodles, featured on the Today show and the Food Network, comes 101 Things to Do with Canned Biscuits.


Toni Patrick takes plain old canned biscuits and turns them into filli...