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Food Intelligence: The Science of How Food Both Nourishes and Harms Us
Hardcover
$30.00
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“Food Intelligence dispels many popular myths we have about weight loss and breaks down the real drivers of the obesity crisis based on decades of research. I really hope everyone gets a chance to read this book." —Sanjay Gupta, MD, Chief Medical Correspondent at CNN and host of Chasing Life
The essential guide for understanding what you’re eating, and the forces that are driving you to eat it.
**AN ECONOMIST BOOK OF THE YEAR**
Nutrition isn’t rocket science; it’s harder.
There are new diet f...
The essential guide for understanding what you’re eating, and the forces that are driving you to eat it.
**AN ECONOMIST BOOK OF THE YEAR**
Nutrition isn’t rocket science; it’s harder.
There are new diet f...
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