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The Foreign Cinema Cookbook: Recipes and Stories Under the Stars

Hardcover
$40.00
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"Earthy recipes, gorgeous photos, and the story of one of San Francisco's best and most interesting restaurants . . . truly a feast!" -Paula Wolfert, five-time James Beard Award winner

Foreign Cinema opened its doors in 1999 in the Mission District of San Francisco, pioneers in transforming the neighborhood into a culinary destination. The dramatic experience of dining in the sweeping atrium, where films screen nightly, still enchants visitors today.

Now, for the first time, chef-owners Gayle...