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Chickpea Flour Does It All: Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season

By Lindsey S. Love
Paperback
$19.95
By Lindsey S. Love
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Meet the New Must-Have-It Pantry Staple: Chickpea Flour

Why make chickpea flour your new go-to? Because everyone-gluten-free or not-will find a reason to love it. This versatile alternative to wheat flour shines in savory and sweet dishes alike. It's been used for centuries around the world, and is famous in Nice, France, where the flatbread socca is enjoyed with a chilled glass of rosé.


In this gorgeously photographed cookbook, Lindsey S. Love takes inspiration from her favorite seasonal ing...

Categories

Cookbooks, Food & WineCooking for Special DietsCooking with Specific IngredientsCooking for Better HealthCooking for AllergiesVegetables - CookingGluten-free diet->RecipesCooking (Chickpeas)