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Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine

By Micah Siva, Adeena Sussman (Foreword by)
eBook
$16.99
By Micah Siva, Adeena Sussman (Foreword by)
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For those who want to connect with Jewish culinary history while following a plant-based diet, Nosh offers more than 80 recipes that can be served at shabbat, holidays, and even better, every day.

2025 IACP Cookbook Awards Finalist

"Yes, you can host a vegetarian Rosh Hashanah and a hearty, meatless Passover seder, especially with this book in hand."—Epicurious

"Many beloved Jewish dishes don't always align with a vegetarian diet—until now."—Food Network

Food is a central part of Jewish cu...

Categories

Cookbooks, Food & WineHoliday & Religious CookingJewish & Kosher CookingJewish and kosher cooking->OtherHealth & Wellness->2025 IACP Cookbook Award FinalistsCookbook AwardsIACP Cookbook Awards2025 IACP Cookbook Awards