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A Book of Recipes - Fifty Two Sunday Dinner

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A Book of Recipes - Fifty Two Sunday Dinner.

T0 the modern wide-awake, twentieth-century woman efficiency in household matters is quite as
much a problem as efficiency in business is to the captains of industry.
How to make pure food, better food and to economize on the cost of same is just now taxing
the attention and ingenuity of domestic science teachers and food experts generally. The average

housewife is intensely interested in the result of these findings, and must keep in touch with
them ...