A Year at Awakino Station

A collection of family friendly recipes and a slice of history from one of New Zealand's most spectacular working farms.

Set amongst the spectacular landscape of North Otago, A Year At Awakino encourages us to slow down, live alongside nature and embrace the seasons. As the station cook on Awakino and the mother of three young daughters, Jaz Mathisen knows how sharing a warm meal at the kitchen table or opening a tin of delicious treats makes all the difference to our busy days, whether you'...