A Year of Georgia Food

This book is many things: a collection of essays, a cookbook, and a record of an extraordinary year at Dogwood Road Farm (http://www.dogwoodroadfarm.com).
In the introduction, the author writes, "In July, 2010... I began writing a weekly food column for a small newspaper called the Oglethorpe Echo. The newspaper is based in the town of Lexington, about 15 minutes east of Athens, Georgia. Given an astonishing amount of free rein by editor Ralph Maxwell, I decided that the focus of my column w...