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Abalone: Biology, Ecology, Aquaculture and Fisheries

By Peter A. Cook (Editor), Sandra E. Shumway Ph.D. (Editor)
Paperback
$250.00
By Peter A. Cook (Editor), Sandra E. Shumway Ph.D. (Editor)
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Abalone: Biology, Ecology, Aquaculture and Fisheries, Volume 42 in the Developments in Aquaculture and Fisheries Science series, describes the taxonomy of more than 50 abalone species worldwide. The content contains information on the biology, physiology and ecology of each species as well as reproduction, genetics, diseases and parasites. It includes abalone fisheries in different parts of the world, detailing abalone aquaculture in China, Japan, Korea, Australia, Europe and Western North ...

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Science & TechnologyAgricultural SciencesFood Sciences - General & Miscellaneous