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All About Soup

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This book is about one of my favorite foods, Soup. Soup is a primarily liquid food, generally served warm or hot, that is made by combining ingredients of meat or vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. The following recipes are a compilation of all of my favorites!
Table of Contents

All about Soup
Mexican Chili Lime Soup
Tomato Minestrone S...