Blood From a Stone: A Memoir of How Wine Brought Me Back from the Dead

Men's Journal Best Wine Books 2023 and André Simon Food and Drink Book Award Longlist

"This is the story of how wine brought me back from the dead."

Thus begins Adam McHugh's transition through the ending of one career—as a hospice chaplain and grief counselor—into the discovery of a new life in wine among the grapevines of the Santa Ynez Valley of California.

"This is the corkscrewing tale of how I got to Santa Ynez, eventually, and the questions that came up along the way," he continues. "Yo...