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Chicken and Egg: A Memoir of Suburban Homesteading with 125 Recipes

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$2.99
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"Follows Cole's journey as she bonds with birds, learns about farming in the city and discovers some delicious dishes along the way." —The Washington Post

Chicken coops have never been so chic! From organic gardens in parking lots to rooftop beekeeping, the appeal of urban homesteading is widespread. Chicken and Egg tells the story of veteran food writer Janice Cole, who, like so many other urbanites, took up the revolutionary hobby of raising chickens at home. From picking out the perfect ...