Cocktails: The New Classics

The celebrated Parisian bartender serves up rediscovered classics, plus historical information and techniques for creating them at home.

With more than sixty recipes that combine tradition and modernity, this book revisits the history of cocktails, from speakeasies to modern lounges, and the famous bartenders behind them. Organized into three sections—shaken cocktails, stirred cocktails, and punches—the recipes include garnish ideas, variations, and colorful notes about each drink's creatio...