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Cook the Pantry: Vegan Pantry-to-Plate Recipes in 20 Minutes (or Less!)

By Robin Robertson
eBook
$9.99
By Robin Robertson
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Eating vegan is easier than ever with these quick plant-based recipes using ingredients from your pantry.

Renowned chef Robin Robertson shows you how to prepare delicious, nutritious, and totally plant-based soups, pastas, burgers, salads, desserts and more—all in twenty minutes or less! Using her cost-conscious tips, your pantry will always be stocked with the makings of a wholesome home-cooked meal. In just minutes, you can prepare recipes such as:
  • Artichoke Muffaleta Po’Boys
  • Giardiniera M...

Categories

Cookbooks, Food & WineVegetarian & Vegan CookingVegan CookingVegan cooking