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Cooking in the Moment: A Year of Seasonal Recipes: A Cookbook

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$14.99
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With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.

“An intimate, accessible take on seasonality, and the author's enthusiasm for such a way of life is infectious.”—Saveur

For Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother—“cooking in the moment” simply means focusing on one meal at a time. Tender spring broccoli given...