Counter Intelligence: Where to Eat in the Real Los Angeles
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“Gold changed American food writing."--Time
The only food critic to win the Pulitzer Prize for criticism, Jonathan Gold pioneered a humanist’s approach to reviewing restaurants: COUNTER INTELLIGENCE collects over 200 of his legendary reviews, which were as much about Los Angeles’ neighborhoods and people as about what you were going to eat. He revealed the hidden kitchens where Los Angeles’ immigrant communities fed their own, including the best of cuisine from Argentina, Armenia, Brazil, Bu...






















