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Curry & Rice is a collection of Sri Lankan recipes that have been time tested and passed down for three generations in the author's family. Sri Lankan recipes are simple to make with organic ingredients, spices, coconut milk, with no elaborate equipment required. Therefore exact measurements of condiments are deemed unnecessary for the Sri Lankan cook. The general rule of thumb is one pinch of spice is for one pound of vegetables or meat. But in many instances, there are exceptions to this ...