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Eating New Orleans: From French Quarter Creole Dining to the Perfect Poboy

By Pableaux Johnson
Paperback
$16.95
By Pableaux Johnson
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Includes more than 100 essential Louisiana eating (and drinking) experiences.

This guide to the city's legendary restaurant scene, distinctive food culture, and renowned barrooms includes more than 100 restaurant entries that take readers to the eateries where authentic Louisiana cuisine lives and breathesfrom the French Quarter's white-linen Creole institutions to the funky family-owned joints that locals call home. Equal parts travel book and food guide, food writer Pableaux Johnson provid...

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