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Ecosustainable Polymer Nanomaterials for Food Packaging: Innovative Solutions, Characterization Needs, Safety and Environmental Issues

By Clara Silvestre (Editor), Sossio Cimmino (Editor)
Hardcover
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By Clara Silvestre (Editor), Sossio Cimmino (Editor)
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Polymer nanotechnology offers exciting benefits to the food industry, including better materials for food packaging and safer foods on supermarket shelves with lower incidences of contamination. Ecosustainable Polymer Nanomaterials for Food Packaging: Innovative Solutions, Characterization Needs, Safety and Environmental Issues examines the complete life cycle of packaging based on polymer nanomaterials.

Focusing on current developments in nanomaterial packaging applications most likely to ...