Feed Our Students Well: 18 Customer Service Concepts for Public School Food Service

Imagine a school district where the cafeteria is the central hub for staff and students to hang out as a respite from normal daily school activities, where food service managers and directors get students excited about the cafeteria on social media, and where parents and students do not even consider bringing a meal from home because of the quality and choices offered in their school cafeteria.

In his last book, Competing for Kids, Kelly E. Middleton explained how customer service concepts f...