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Field Guide to Cookies: How to Identify and Bake Virtually Every Cookie Imaginable

By Anita Chu, Caroline Romanski (Contribution by)
eBook
$10.99
By Anita Chu, Caroline Romanski (Contribution by)
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At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse—the ultimate cookie cookbook!

Field Guide to Cookies is the definitive guide to cookies from around the world, with more than 100 recipes and variations on such tried-and-true classics as gingersnaps, whoopie pies, and pinwheels as well as traditional international favorites like pizzelles, baklava, and alfajores.

This delectable guide introduces readers to the best tech...

Categories

Cookbooks, Food & WineBakingDessertsCookies, Brownies & BiscuitsCookies