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Food as Medicine: 150 Plant-Based Recipes for Optimal Health, Disease Prevention, and Management of Chronic Illness

By Sue Radd
eBook
$19.99
By Sue Radd
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WINNER “Best in the World” Gourmand World Cookbook Awards, Best Health and Nutrition Book​

Anxiety, asthma, dementia, depression, diabetes, emphysema, MS, Parkinson’s disease . . . the latest scientific research is showing plant-based diets can reduce risks or better manage chronic diseases—and more.

Food as Medicine is more than a cookbook, it is a blueprint for eating your way to good health. Featuring 150 plant-based recipes developed for their health-promoting properties, as well as the...

Categories

Cookbooks, Food & WineCooking with Specific IngredientsCooking for Special DietsVegetables - CookingDiet TherapyCooking (Vegetables)Diet therapy->Cookbooks