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Food Cultures of Japan: Recipes, Customs, and Issues
By Jeanne Jacob
eBook
$26.95
By Jeanne Jacob
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This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history and important ingredients to essential daily and special meals.
Japanese cuisine is often associated with sushi, ramen, and hibachi, but everyday food in Japan goes far beyond these dishes. What do people eat and drink on a typical day? How do their food concerns compare, especially when it comes to issues like obesity?
This volume offers comprehensive coverage of Japanese cuisine. Readers will exp...
Japanese cuisine is often associated with sushi, ramen, and hibachi, but everyday food in Japan goes far beyond these dishes. What do people eat and drink on a typical day? How do their food concerns compare, especially when it comes to issues like obesity?
This volume offers comprehensive coverage of Japanese cuisine. Readers will exp...