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Food Guide for War Service at Home (1918)

By anonymous
eBook
$0.99
By anonymous
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"In the spring of 1918 the Collegiate Section of the United States Food Administration was called upon to prepare a simple statement of the
food situation as affected by the war, suitable for elementary and high school teachers, high-school pupils, and the general public. The demand arose because of the wide adoption of the three courses on this subject then being sent out weekly to universities, colleges, and normal schools throughout the country..."

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