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Food of Morocco: Authentic Recipes from the North African Coast

By Fatema Hal
eBook
$12.99
By Fatema Hal
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Stunning location photography and a fascinating introduction to the culture of Morocco makes this book the perfect companion for your adventure into Moroccan cuisine.

This beautifully crafted Moroccan cookbook features over 60 recipes from all over Morocco. Moroccan cuisine has been influenced by interactions and exchanges with other nations and cultures over the centuries. This Moroccan cooking book contains sections that cover basic recipes, breads, pastries, appetizers, soups, side dishes...

Categories

Cookbooks, Food & WineInternational CookingAfrican CookingCooking, Moroccan