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Food of Texas: Authentic Recipes from the Lone Star State

By Caroline Stuart, Jacob Termansen (Photographer)
eBook
$5.99
By Caroline Stuart, Jacob Termansen (Photographer)
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"The colorfully illustrated volume includes 95 recipes from North Texas, the Gulf, the Rio Grande, and everywhere in between." — Houston Chronicle

Saddle up and grab a plate, The Food of Texas has the finest grub in the Lone Star state. The Food of Texas presents the authentic flavors of Texas in all its southern glory with over ninety brilliant photos and over seventy recipes. An extensive introduction by author Caroline Stuart and Dotty Griffith, dining editor and restaurant critic for The...

Categories

Cookbooks, Food & WineU.S. CookingSouthwestern States CookingCooking->Southwestern States->OtherCooking->TexasCooking, American->Southwestern style