Goa, Food, and Me
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This book is not just a collection of delicious Goan recipes, but they also represent a part of Katie DaCosta's heritage and childhood memories. She will take you on a journey giving you a unique and personal window into the real Goa through its food, and tourism insights ranging from Beach life to the Spice trail from her travels.
You will find a fusion of traditional Goan recipes like Xacuti, and some modern new ones bringing a blend of the coast, and the Portuguese influence to your kitch...























