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Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook

By Beejhy Barhany, Elisa Ung
eBook
$19.99
By Beejhy Barhany, Elisa Ung
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ONE OF THE BEST COOKBOOKS OF 2025: The New York Times and The Boston Globe

A National Jewish Book Awards Finalist

A joyous celebration of Ethiopian Jewish cuisine: more than one hundred accessible and healthy recipes, stories, and traditions from the intersection of the African and Jewish diasporas.

In Gursha, which loosely translates to “the act of feeding one another,” the acclaimed chef and restaurateur Beejhy Barhany shares the food of the Beta Israel, Ethiopian Jews. She explores the rich...

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Cookbooks, Food & WineHoliday & Religious CookingJewish & Kosher CookingJewish and kosher cooking->Other