How to Start, Run & Grow a Successful Restaurant Business: A Lean Startup Guide
By Tim Hoffman
Paperback
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By Tim Hoffman
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How to Start, Run & Grow a Successful Restaurant Business
A Lean Startup Guide
Let's start your restaurant legacy right now, right here!
National chains and single independent restaurants all started with an individual and an idea. A concept. A dream.
Small ideas can grow into big business. Who would have thought that a guy with a milkshake machine could start a hamburger empire? A pizza made in a garage would start today's pizza wars? A guy with a pressure-cooker would start a fried chicken ...






















