Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance

This volume addresses the challenges of the short shelf life of fruits and vegetables. Innovative packaging technologies are the most promising strategies for overcoming these limitations. This book provides a host of sustainable packaging solutions that deliver protection, branding, consumer attractiveness, and speed to market in a competitive retail environment.

Key features of the book:

• Provides an informative overview of fruit and vegetable requirements and available packaging materials...