For everyone who loves a spud, The Irish Potato Cookbook will help you create exciting meals that all the family will enjoy.
The most versatile and adaptable of all vegetables, the potato is indelibly associated with Ireland. In this handy book, you will find a collection of delicious recipes including old favourites like colcannon, boxty and Dublin coddle, as well as exciting new suggestions such as Parmesan potato cakes, roast potatoes with garlic and rosemary, and even a delicious potato pizza.
About the Author
Eveleen Coyle has a background in book publishing, writing and editing. She is one of the founders of Fabulous Food Trails in Dublin and Cork, city-based walking and tasting tours.