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Just Peachy

By Belinda Smith-Sullivan, Mark Boughton (Photographer)
eBook
$11.99
By Belinda Smith-Sullivan, Mark Boughton (Photographer)
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The Southern chef and author of Let's Brunch explores the many ways to eat a peach with nearly 70 recipes for breads, desserts, entrees, and more.


Chef Belinda Smith-Sullivan, granddaughter of Mississippi sharecroppers, is the go-to expert on everything peaches. In Just Peachy, she shares recipes for breads, breakfasts, appetizers, soups and salads, entrees, desserts, pies, sauces, preserves, condiments, and even drinks—all featuring delicious and juicy peaches.


But Just Peachy isn't just...

Categories

Cookbooks, Food & WineCooking with Specific IngredientsU.S. CookingFruit - CookingSouthern States CookingCooking (Peaches)Cooking->Southern States