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Madkundskab for livet

By Helle Brønnum Carlsen
eBook
$15.99
By Helle Brønnum Carlsen
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Når eleverne i madkundskab eksperimenterer med fødevarer, lærer de ikke bare at lave mad. De arbejder også med et videnskabeligt grundlag for at forstå, hvordan teori og praksis hænger sammen. Samtidig erfarer de, at deres valg af ingredienser både har æstetisk og etisk betydning. Derfor er madkundskab ikke kun for skolen, men for livet.

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