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Moroccan Cuisine

By Kwasny Dariusz
eBook
$3.99
By Kwasny Dariusz
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Introduction to the Moroccan cuisine

Moroccan cuisine demonstrates many influences, from its past times. Moroccan food is a mixture of Arabs and Berbers cultures and is also inspired by southern Europe, as it includes Mutton, vegetables and dairy.

Moroccan dishes

An ordinary Moroccan meal consists of main dish along with salads, sauces, deserts and drinks. Most popular main dishes in Morocco are B’ssara, Harira, tagine, beef and lamb mince.

Traditional Moroccan recipes

Some dishes are very fa...

Categories

Cookbooks, Food & WineInternational CookingAfrican CookingCooking, African->Other