If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles and dishes using the nation's favourite ingredient, chicken.
From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew chicken could be so exciting?
This is a must-have cookbook for everybody who likes chicken.
If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles and dishes using the nation's favourite ingredient, chicken.
From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew chicken could be so exciting?
This is a must-have cookbook for everybody who likes chicken.

My Kitchen Table: 100 Great Chicken Recipes
208
My Kitchen Table: 100 Great Chicken Recipes
208Product Details
ISBN-13: | 9781446417232 |
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Publisher: | Ebury Publishing |
Publication date: | 01/05/2012 |
Series: | My Kitchen , #6 |
Sold by: | Barnes & Noble |
Format: | eBook |
Pages: | 208 |
File size: | 25 MB |
Note: | This product may take a few minutes to download. |